Sell with Confidence
Read More
News

High Tea at the Lab

By George Hadgelias

If you’re in need for an afternoon of decadence, round up your crew and head to Treasury Hotel to indulge in a high-tea experience in the heritage-listed surrounds of The Lab. For only $45 per person, you can feast on a selection of sweet and savoury high-tea delights created by executive chef Steven Jones. This lavish feast includes bottomless La Maison Du Thé French hand-crafted teas, colourful macaroons, delicious finger sandwiches and a selection of delectable desserts. If you really want to take things to the next level, you can also upgrade to a Chandon high tea for $65 per person, which includes a two-hour bubbles package with a selection of Chandon sparkling wines to choose from – Domaine Chandon Brut Rosé, Sparkling Pinot Shiraz or Sparkling Chandon Brut.

This lavish high-tea experience is on every Saturday and Sunday at The Lab inside Treasury Hotel. To make a booking, call 1800 506 889

Click here for more information

Up to Date

Latest News