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Regional Flavours presented by The Courier-Mail

By George Hadgelias

Experience the Sunshine State on a plate at Regional Flavours, Queensland’s premier free food and wine festival.

Held in Brisbane’s picturesque South Bank Parklands on Saturday 15 and Sunday 16 July, Regional Flavours features free entertainment from celebrity chefs and industry experts, delicious food, beer and wine, live music, kid’s activities and more.

It’s also home to the renowned Regional Flavours Marketplace, an offering of more than 80 stalls touting gourmet fare from across Queensland – think juicy tomatoes and zesty herbs direct from the farm; freshly pressed olive and avocado oils; handmade chocolate and pasta; jams and chutneys abundant with Queensland-grown berries and fruits; and so much more.

Click here for more information.

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